Monday, November 8, 2021
Side Dish - Norwegian Potato Klub
Norwegian Klub is a dish my mother made when we were growing up. I like to have it topped with bacon grease and my wife likes them brushed with butter and sprinkled with sugar. Sliced and fried the next day these are a hearty breakfast meal
Saturday, November 6, 2021
Main Dish - Mediterranean Puff Pastry Chicken
Cooks who love intensely flavored ingredients of Mediterranean cuisine--garlic, basil, sun-dried tomatoes, feta cheese--will enjoy these savory chicken breasts wrapped with flaky puff pastry.
Friday, November 5, 2021
Cheese - Steak Salad
Thursday, November 4, 2021
Herbs And Spices - Alabama Fire Crackers
Saltine crackers soak in spices overnight, including plenty of hot red chili flakes, until they are mighty hot. Serve with chili.
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