Monday, November 30, 2015
Saturday, November 28, 2015
Bread - Sophies Zucchini Bread
Extra dense with zucchini, this loaf has the classic combination of cinnamon and nuts to tempt you into a sumptuous oblivion.
Friday, November 27, 2015
Pasta - Lasagne Verdi Al Forno
Homemade sheets of spinach pasta are layered with a rich meat ragu, bechamel sauce, ricotta, and Parmesan and baked until golden and bubbly. A delicious recipe from the Emilia-Romagna region of Italy.
Thursday, November 26, 2015
Friday, November 20, 2015
Thursday, November 19, 2015
Bread - Pumpkin Cheese Bread I
Cream cheese in this nutty pumpkin bread gives it a smooth tang and sets it apart from the crowd. Two loaves mean there is more to go around.
Wednesday, November 18, 2015
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