Sunday, June 7, 2020

Breakfast And Brunch - Lighter Chocolate Chip Pancakes

Made with whole wheat flour, wheat germ, and skim milk these chocolate chip pancakes sound healthy but taste delicious.

Friday, June 5, 2020

Desserts - Toasted Waffle Ice Cream Sandwich

This super easy ice cream sandwich is made with a frozen waffle and is ready in minutes! Try it with different spreads like hot fudge, peanut butter, or whipped marshmallow and any sundae topping you love!

Thursday, June 4, 2020

Salad - Roasted Potato And Garlic Salad

Roasted red skinned potatoes and red bell peppers are tossed in a simple and flavorful homemade roasted garlic, olive oil and balsamic dressing.

Wine Cellar (Chicago)

Wine Cellar Traditional Wine Cellar Chicago

Wednesday, June 3, 2020

Noe Valley Two (San Francisco)

Glory Hole San Angelo
Noe Valley Two Traditional Hall San Francisco

Seafood - Marias Portuguese Bacalau

This is a traditional Portuguese dish that brings back memories of mom. It is not only tasty but it is always a hit at parties. Plan ahead, because the salted cod needs to soak for 24 hours.

Monday, June 1, 2020

Desserts - Flower Garden Cake

Angel food cake, orange and lemon juice, pineapple and cherries are combined in this colorful molded dessert topped with pale green whipped cream.