Tuesday, November 15, 2016

Sunday, November 13, 2016

Side Dish - Yummy Yam Casserole

I call this the 'recipe with legs' because every time I serve it, the recipe is requested. Even those who dislike yams and sweet potatoes love this tasty dish! This dish can be frozen, but freeze it without the pecan topping. Defrost before baking.

Saturday, November 12, 2016

Pasta - Lasagna Alfredo

Lasagna with chicken, ricotta and spinach baked with Alfredo sauce and mozzarella cheese.

Friday, November 11, 2016

Seafood - Grilled Salmon Kyoto

This grilled salmon gets its great taste from a unique marinade flavored with garlic, soy sauce, orange and ginger!

Thursday, November 10, 2016

Wednesday, November 9, 2016

Side Dish - Apple Walnut Salad

Apples, walnuts, and cranberries in a creamy sauce make an excellent side dish for Thanksgiving or Christmas dinners!

Salad - Mexican Cornbread Salad

This is a layered salad that begins with a batch of green chili cornbread placed in the bottom of a bowl. Next come the other goodies - beans, peppers, corn, bacon bits, tomatoes, cheese and dressing. When you run out of layers, pop into the fridge to chill.