Sunday, May 15, 2016
Saturday, May 14, 2016
Cheese - Beet Salad With Goat Cheese
Friday, May 13, 2016
Tuesday, May 10, 2016
Monday, May 9, 2016
Side Dish - Big Bs Collard Greens
These southern-style collard greens are simmered in a broth made from ham hocks and chicken broth seasoned with garlic and red pepper flakes.
Sunday, May 8, 2016
Pasta - Family Sicilian Sauce And Meatballs
My Mother's family originally came from Sicily and every family member makes his or her own version - this version came most recently via Brooklyn. Use your favorite meat and Italian red wine for this sauce and serve with your favorite pasta. This also is a great pizza sauce if you leave out about half of the meat. If there are any leftovers, they freeze very well. MANGIA!
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