Monday, May 20, 2019

Sunday, May 19, 2019

Breakfast And Brunch - Quick Sticky Buns

Refrigerator biscuits help you make short work of getting this yummy treat on the table. Cinnamon sugar, chopped pecans and margarine coat each morsel of dough, and a drizzling of dark corn syrup makes sure they will be very sticky.

Saturday, May 18, 2019

Salad - Chinese Cabbage Salad I

Golden toasted ramen noodles are mixed with cashews, shredded cabbage, and green onions, then doused with a soy sauce/oil/vinegar dressing.

Friday, May 17, 2019

Tuesday, May 7, 2019

Breakfast And Brunch - French Ham Cheese And Egg Fondue Casserole

This delicate dish is loaded with ham, cheese and bread cubes in an egg mixture is perfect for brunch or supper. Goes great with some fresh fruit and blueberry muffins! Another plus is you make it day ahead, so you have more time out of the kitchen!